As soon as you open the can, a lovely floral scent emerges.
When brewed, the deeply steamed spring tea surprises again with its bright green color and a full, particularly fruity aroma.
tangy, umami, aromatic
70°C | 1 Teelöffel/250ml | 1 minute |
2. Aufguss | 30 seconds | |
3. Aufguss | 30 seconds |