Da Hong Pao Bio(191)

The famous Oolong Da Hong Pao grows on the steep rocks of the Wuyi Mountains in the north of the Chinese province of Fujian.

Discover a dark oolong with complex roasted aromas and subtle undertones.

Simply pour and enjoy!

Size
Geschmacks Noten

mild, soft, aromatic

Zubereitung
Temperature Amount Time
80°C 1 Teelöffel/250ml 3 minutes